The Biological Effect of Quinazoline-4-On and its Gamologists on the Lemon Plant

Authors

  • Saitkulov Foziljon Ergashevich Tashkent state agrarian university
  • Mamatov Shahobiddin G’ozi O’g’li Student Tashkent state agrarian university

DOI:

https://doi.org/10.51699/ijbea.v2i12.3059

Keywords:

lemon, the aging process, vitamin C, invigorates, minerals

Abstract

Two tablespoons of lemon juice contain half of a person’s daily requirement for vitamin C. It, in turn, strengthens the immune system, protects the body from viruses and bacteria, accelerates wound healing, slows down the aging process, cleanses toxins, participates in the synthesis of hormones, and reduces blood pressure. Lemon also invigorates, relieves fatigue and drowsiness, fights nausea, improves intestinal motility, rejuvenates, and replenishes the lack of vitamins and minerals due to vitamin deficiency.

References

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Published

2023-12-08

How to Cite

Saitkulov Foziljon Ergashevich, & Mamatov Shahobiddin G’ozi O’g’li. (2023). The Biological Effect of Quinazoline-4-On and its Gamologists on the Lemon Plant. International Journal of Biological Engineering and Agriculture, 2(12), 23–26. https://doi.org/10.51699/ijbea.v2i12.3059

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