The Relationship Between Giving Yellow Pumkin to the Tining of Colostrum Excretion by Postpartum Mothers at Home Knife Regional Hospital
Keywords:
Breast Milk Production, Colostrum, Yellow PumpkinAbstract
Breast milk is an emulsion of fat in a solution of protein, lactose and organic salts secreted by the mother's two breast glands and is the best food for babies aged 0-6 months (Bahiyatun in Ciselia & Syafriani, 2023) The 2021 Central Kalimantan Health Service Performance Report achieved the percentage of exclusive breastfeeding in Pulang Pisau Regency of 50.1%, ranking in the 3rd lowest of the 14 districts in Central Kalimantan (Central Kalimantan Health Service, 2021). According to data on the achievement of Pulang Pisau Hospital Quality indicators in 2022, exclusive breastfeeding coverage is <50% of the target standard of 100%. Objective: To analyze the correlation between public knowledge and the use of drugs for toothache in the working area of the Asam- Asam Public Health Center. Methods: This research design method uses a post test only control group. The sample for this research was postpartum mothers at Pulang Pisau Regional Hospital. The sampling technique uses the Non Probability sampling method with Purposive Sampling technique. Statistical tests use the Chi Square test. The population in this study consisted of 56 postpartum maternal patients. The sample in this study was 30 postpartum mothers who were treated at Pulang Pisau Regional Hospital. Results: Based on the research results, it is known that the frequency distribution of respondents is based on postpartum mothers who were given pumpkin which produced colostrum <24 hours with the highest number being 9 people with a percentage (60.0%) and the least in the intervention group whose colostrum production was >24 hours with a total of 6 people. with a percentage (40.0%). Conclusion: There is a significant relationship between giving pumpkin and the time of colostrum discharge in postpartum women at Pulang Pisau Regional Hospital.
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