The Response of Water Stress on the Membrane Stability Index and Seed Yield of Fenugreek (Trigonella Foenum-Graecum L.) Genotypes

Authors

  • Sonam Meena Department of Biochemistry, SKN College of Agriculture (SKNAU), Jobner, Jaipur, Rajasthan- 303329, India
  • Ajit Kumar Meena ICAR-National Bureau of Soil Survey & Land Use Planning, Nagpur, Maharashtra-440033.India
  • Deshraj Meena Department of Soil Sc. & Agri. Chemistry, Rajasthan College of Agriculture, MPUAT, Udaipur, Rajsthan-313001, India
  • Savita Meena Department of Genetics & Plant Breeding, Rajasthan College of Agriculture, MPUAT, Udaipur, Rajasthan-313001, India

DOI:

https://doi.org/10.51699/ijbea.v2i3.1210

Keywords:

Fenugreek, Water stress, Physiological indices, Membrane stability index, Yield

Abstract

A field experiment was carried out using five genotypes at Agronomyfarm, S.K.N. Collage of Agriculture, Jobner during Rabi season 2014-2015 to investigate “The response of water stress at two stages viz. 40 DAS and 65 DAS on the physiological indices and seed yield of Fenugreek (Trigonella foenum graecum L.) genotypes”. The proposed investigation was conducted in randomised block design with four replication of five genotypes in three sets.The seeds of five genotypes (UM-100,UM-112,UM-124,UM-134,UM-140) were procured from Incharge, AICRP on spices, Department of Plant Breeding & Genetics, SKN College of agriculture,Jobner. The present investigation resulted that an overall reduction in membrane stability index values was observed at both stages in all the genotypes. However, UM-100 at 40 DAS exhibit bettermembrane stability under water stress condition.The genotype UM-112 was found high yielder under control (Non stressed) condition but it was highly susceptible to water stress followed by genotype UM-140.

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Published

2023-03-09

How to Cite

Meena, S. ., Meena, A. K. ., Meena, D. ., & Meena, S. . (2023). The Response of Water Stress on the Membrane Stability Index and Seed Yield of Fenugreek (Trigonella Foenum-Graecum L.) Genotypes. International Journal of Biological Engineering and Agriculture, 2(3), 10–13. https://doi.org/10.51699/ijbea.v2i3.1210

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