The Dependence of the Formation of the Yield of Trees in Intensive Apple Orchards on the Methods and Levels of Pruning

Authors

  • Yunusov Rustam Departament of Biotexnology and Food Safety, Bukhara State University, Bukhara Uzbekistan
  • Nilufar Rafiq qizi Roziqova Departament of Biotexnology and Food Safety, Bukhara State University, Bukhara Uzbekistan
  • Sabrina Orif kizi Ravshanova Departament of Biotexnology and Food Safety, Bukhara State University, Bukhara Uzbekistan
  • Nordona Abdusamad kizi Sodiqova Departament of Biotexnology and Food Safety, Bukhara State University, Bukhara Uzbekistan

DOI:

https://doi.org/10.51699/ajsld.v2i4.1476

Keywords:

Intensive sadi, varieties of apple trees, method and degree of pruning, Rejuvenating and normalizing pruning method, Formation of fruit buds

Abstract

In this article, the influence of the method and degree of pruning of fruit formations is studied. It has been established that in order to produce high and stable crops with good quality, it is necessary to create conditions for the formation of fruit buds in intensive apple trees.

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Published

2023-04-18

How to Cite

Rustam, Y., Roziqova, N. R. qizi, Ravshanova, S. O. kizi, & Sodiqova, N. A. kizi. (2023). The Dependence of the Formation of the Yield of Trees in Intensive Apple Orchards on the Methods and Levels of Pruning. American Journal of Science and Learning for Development, 2(4), 158–161. https://doi.org/10.51699/ajsld.v2i4.1476

Issue

Vol. 2 No. 4 (2023): AMERICAN JOURNAL OF SCIENCE AND LEARNING FOR DEVELOPMENT (AJSLD)

Section

Articles