Influence of Methods and Degrees of Rejuvenating and Normalizing Pruning on the Growth Productivity of Intensive Apple Trees in the Conditions of Bukhara Oasis

Authors

  • Rustam Yunusov Department of Biotechnology and Food Safety, Bukhara State University, Bukhara, Uzbekistan
  • Oybek Odil o’g’li Orifov Department of Biotechnology and Food Safety, Bukhara State University, Bukhara, Uzbekistan
  • Shahnoza Tolibovna Axmedova Department of Biotechnology and Food Safety, Bukhara State University, Bukhara, Uzbekistan

DOI:

https://doi.org/10.51699/ajsld.v2i4.1451

Keywords:

Bukhara oasis, soil and climatic conditions, intensive varieties, rejuvenating and normalizing, pruning methods, productivity, quality indicators, efficiency

Abstract

In this article, the influence of rejuvenating and standard methods and degrees of pruning on the growth and productivity of intensive apple trees in the soil and climatic conditions of Bukhara oasis was studied. In intensive apple orchards, as a result of the complex application of highly resource-efficient agricultural and technical measures to them, medium-slow-growing varieties with a small trunk size and with a plentiful and high-quality harvest were selected. It is possible to grow a quality crop of 25 – 30 centners / ha.

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Published

2023-04-15

How to Cite

Yunusov, R., Orifov, O. O. o’g’li, & Axmedova, S. T. (2023). Influence of Methods and Degrees of Rejuvenating and Normalizing Pruning on the Growth Productivity of Intensive Apple Trees in the Conditions of Bukhara Oasis. American Journal of Science and Learning for Development, 2(4), 95–101. https://doi.org/10.51699/ajsld.v2i4.1451