1.
Al Jebory HH, Merzah LH, Al Saeedi MKI. Enhancing Egg Quality in Molting Hens Through Dietary Manganese Supplementation . IJBEA [Internet]. 2024 May 16 [cited 2024 Nov. 21];3(3):151-7. Available from: https://inter-publishing.com/index.php/IJBEA/article/view/3534