MURODILLAYEVICH, K. M. .; SHOYIMOVICH, K. G. .; ERGASHEVICH, S. F. . Studying the Aroma of Mint Essential Oil. International Journal of Biological Engineering and Agriculture, [S. l.], v. 2, n. 1, p. 54–56, 2023. DOI: 10.51699/ijbea.v2i1.984. Disponível em: https://inter-publishing.com/index.php/IJBEA/article/view/984. Acesso em: 23 nov. 2024.