HAFIZAKHAN, Y. . Peculiarities of Increasing the Added Value Based on the Improvement of Product Quality in Farms Specializing in Horticulture. American Journal of Science and Learning for Development, [S. l.], v. 1, n. 2, p. 251–257, 2022. DOI: 10.51699/ajsld.v1i2.782. Disponível em: https://inter-publishing.com/index.php/AJSLD/article/view/782. Acesso em: 22 jul. 2024.